This vegetarian recipe for mustardy egg and potato salad is just one variation on a theme. There’s many ways to make potato salad, and this one satisfies my household’s taste for mustard the eggs (and dislike for mayonnaise). • 4 medium russet potatoes, baked • 3 hard boiled eggs • 2 stalks celery, chopped • 1/2 C green onions • …
Roasted Herb Potatoes
• 1 3/4 lbs small red potatoes • 1/3 C melted butter • 2 Tbsp fresh minced garlic • 2 Tbsp fresh chopped parsley • 1 Tbsp fresh chopped rosemary • 1 Tbsp fresh chopped thyme • 1 tsp seasoned salt • 1 tsp paprika 1. Preheat over to 425. • This is a great alternative to french fries when …